For Healthcare Professionals
A cross-sectional study (n=6,113), recently published in the Journal of the American Medical Association, demonstrated a statistically significant correlation between dietary added sugars and blood lipid levels among US adults—an important risk factor for cardiovascular disease in this population. Read the study
A study published in the American Heart Association journal Circulation established a correlation between sugar-sweetened beverage consumption and obesity, type-2 diabetes, and cardiovascular disease.Read the study
August 7-10, 2013
Philadelphia, PA